by Alexandra Kicenik Devarenne | Nov 10, 2011 | Australia Trip Oct 2011, General, Olive Oil Standards
Where do we go from here?— Legal standards and chemistry were only part of the ground covered at the Australian Olive Association National Conference. A significant amount of time was devoted to the world of promotion and marketing, and how this informs the efforts at...
by Alexandra Kicenik Devarenne | Oct 11, 2011 | General, Olive Oil Tasting
When a trained olive oil taste panel replicated a national magazine taste test comparing extra virgin olive oils, the results were very different. This 2007 article explains what happened, and why. By Alexandra Kicenik Devarenne and Paul Vossen When Cook’s Illustrated...
